Lam 50%: bot, maag, vlees rund 35%: pens, long, lever,hart  vlees eend 10%: long, pens, vlees geit 5%: pens, vlees

Analyse:

Vocht 70%
Ruw Eiwit 11%

Ruw Vet 14%
Vezels 2%
Ruwe as 3%
Calcium:0.59%
Fosfor:0,48%